TakePart photo essay explores climate resilience with farmers in Guatemala

Photojournalist Martin do Nascimento recently traveled to Guatemala’s Western Highlands to explore the Horticulture Innovation Lab’s new project helping farmers use climate-smart agricultural practices for growing vegetables.

His photo essay was published in the digital magazine TakePart, called “See the Simple Way These Farmers Are Outsmarting Climate Change.”

The essay shows us this story in beautiful, sweeping photos. Here is how Nascimento introduces his story:

“For many, the term ‘climate change’ brings to mind the image of a polar bear on a shrinking sheet of ice somewhere far off in the Arctic.

“Consider another image: A tired farmer looks out fearfully over a craggy field and wonders how he’ll grow the crops to keep his family fed.

“Pedro Esteban is that farmer, and to him, climate change is no abstraction. Continue reading TakePart photo essay explores climate resilience with farmers in Guatemala

Highlighting horticultural success in 2016

The Horticulture Innovation Lab’s newest annual report is fresh off the presses, documenting the program’s accomplishments from October 2015 – October 2016 (FY 2016) as part of the U.S. government’s Feed the Future initiative.

publication cover with Feed the Future logo for Horticulture Innovation Lab's annual report FY 2016
Read more about the Horticulture Innovation Lab in its 2015-2016 Annual Report (PDF).

Together with our research partners at universities, government agencies and NGOs, we took important steps this year in improving livelihoods of farmers and their communities through horticulture.

We welcome you to read about the knowledge and impact the Horticulture Innovation Lab generated this year on behalf of small-scale farmers in horticulture. Highlights include:  Continue reading Highlighting horticultural success in 2016

Event highlights UC contributions to Feed the Future

How new innovations and research from the University of California are helping to end global poverty and hunger was the focus of a standing-room-only event recently at UC Davis. Among the participants recognizing these efforts were representatives from the offices of U.S. Representatives John Garamendi, Doris Matsui, Ami Bera, and Mike Thompson.

The event was hosted in part to highlight the passage of the Global Food Security Act of 2016, which sets the U.S. government’s global food security strategy and includes 24 agricultural research programs called Feed the Future Innovation Labs. Continue reading Event highlights UC contributions to Feed the Future

Newsletter: Trellis awards, student opportunities, more

Below is a copy of the Horticulture Innovation Lab’s  email newsletter. If you are interested in receiving this newsletter in your Inbox, please subscribe. You can also browse our past newsletters here. Thank you for reading.

Hello there! With the school year starting and fiscal year closing, we have entered a busy time of year for our program with many new opportunities, partners to meet, reports to write, and events to attend. Without further ado, here is the latest news from the Horticulture Innovation Lab. Please consider sharing highlights with your colleagues.

TRELLIS PROJECTS AWARDED; STUDENT RECRUITMENT BEGINS The Horticulture Innovation Lab has selected nine new Trellis Fund projects led by organizations in Ghana, Kenya, Uganda, Cambodia and Nepal. Continue reading Newsletter: Trellis awards, student opportunities, more

Grad students: Apply for international ag experience with Trellis Fund

The Horticulture Innovation Lab is now recruiting graduate students with agricultural expertise to participate in nine new Trellis Fund projects in Africa and Asia.

U.S. graduate students from North Carolina State University, the University of Florida, the University of California, Davis, and the University of Hawaiʻi at Mānoa are eligible to apply.

The deadline for applications is Nov. 4, 2016.

Selected students will work to support a six-month project, with 100 hours of remote work and also travel for 1-2 weeks of in-country work. Projects will take place during 2017 in Ghana, Kenya, Uganda, Cambodia and Nepal.

Students will be provided air travel; reimbursement for Continue reading Grad students: Apply for international ag experience with Trellis Fund