The Feed the Future Innovation Lab for Horticulture has awarded 15 new Trellis Fund grants to organizations in Africa and Asia, matching these new projects to 16 graduate students who will provide agriculture expertise requested by the organizations.
The Trellis Fund is a model started by the Horticulture Innovation Lab in 2011 as a way to connect organizations that are well-rooted in their local communities in developing countries with budding agricultural scientists. In addition to helping local farmers, the projects also build the institutional capacity of the organizations and expose graduate students to critical agricultural needs in transitional economies.
Selected organizations each receive $4,000 grants for a wide variety of projects that will help smallholder farmers improve how they grow or sell fruit and vegetable crops.
Selected students will travel to Nepal, Ethiopia, Tanzania, Uganda, Rwanda or Ghana while providing agricultural expertise to a local organization and their farming clientele.
Graduate students who are attending four of the Horticulture Innovation Lab’s partner universities — North Carolina State University, the University of Florida, the University of California, Davis, and the University of Hawaiʻi at Mānoa — are eligible to apply. The deadline for applications is Oct. 27, 2017.
University students work with organizations in developing countries, to help farmers
Editor’s note: Tiare Silvasy is a master’s student in Tropical Plant and Soil Sciences at the University of Hawaiʻi at Mānoa who participated in a Trellis Fund project led by the Center for Agricultural Research and Development (CARD-Nepal). She recently returned from a trip to Nepal to work on this project, which focused on soil testing and nutrient management for smallholder farmers — many of whom had never had a soil test before. Here’s a Q&A with highlights from her trip.
Question: How does your work on this Trellis Fund project fit into your studies and career?
Tiare Silvasy: In Hawaii, my thesis is on nutrient management and I’m looking at local organic fertilizers, specifically at meat and bone meal, produced locally here from the islands’ fish and meat wastes. We’re looking at using those local materials on our farmer’s fields, instead of importing fertilizer products. Meat and bone meal contain a relatively high amount of nitrogen for an organic fertilizer.
Tell us about the main work you did on this Trellis Fund project during this trip.
Editor’s note: After this original announcement, two changes were made to student assignments and are reflected below.
The Horticulture Innovation Lab team has selected nine graduate students to support Trellis Fund projects in Africa and Asia in 2017.
Through their work on the Trellis Fund projects, the graduate students will apply their agricultural expertise to support local organizations as they work together to help smallholder farmers better grow fruits and vegetables.
The Horticulture Innovation Lab is now recruiting graduate students with agricultural expertise to participate in nine new Trellis Fund projects in Africa and Asia.
U.S. graduate students from North Carolina State University, the University of Florida, the University of California, Davis, and the University of Hawaiʻi at Mānoa are eligible to apply.
The deadline for applications is Nov. 4, 2016.
Selected students will work to support a six-month project, with 100 hours of remote work and also travel for 1-2 weeks of in-country work. Projects will take place during 2017 in Ghana, Kenya, Uganda, Cambodia and Nepal.