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This website has been archived and is no longer maintained. Older content or site functionality may not be accessible or functional in newer browsers. If you require accessible documents, please contact the Department of Plant Sciences for further information.
Though the Horticulture Innovation Lab's work is primarily focused on horticulture (fruits and vegetables in particular), our network is also researching integrated systems, such as integrated vegetable-livestock systems.
The goal of this project is to understand how integrated animal-horticulture systems are most feasible for smallholders by rigorously addressing — through interdisciplinary research — the potential of these systems with regard to sustainable production capacity, income generation, and gender dimensions.
