The DryCard™ brochure offers a concise overview of DryCard™ technology, its role in the dry chain, and its practical application. This simple, user-friendly tool helps assess the dryness of grains, cereals, pulses, fruits, and vegetables before storage. It uses a cobalt chloride humidity indicator strip that changes color based on relative humidity, enabling users to compare it to an RH scale and determine if their commodities are dry enough for safe storage. Available in multiple languages, the brochure can be accessed through the Horticulture Innovation Lab website.