Opening a center for horticulture innovations in Guinea

Andra Williams, Horticulture Innovation Lab

Editor’s note: Andra Williams recently completed work in Guinea as a UC Davis staff member with the Horticulture Innovation Lab (see details at the end of this post about our new team member in Guinea). In the wake of Ebola, the Horticulture Innovation Lab was asked to evaluate fruit and vegetable opportunities for West African farmers in Guinea. The resulting “Rapid Assessment of the Horticulture Sector in Guinea” report made several recommendations for ways to provide support to the country’s farmers — and the Horticulture Innovation Lab team was invited to share some of its existing horticultural knowledge by starting a new center in the district of Kindia. Here, Andra shares her experiences and accomplishments from working in Guinea.

Agriculture in Guinea has faced many challenges in recent years, with political instability and health crises, such as the recent Ebola outbreak, limiting agricultural research and farmer training.

In April I was sent to work in Foulayah, Guinea, as a project manager for the Horticulture Innovation Lab, tasked with establishing a farmer service and training center in the Kindia district, at the Centre de Recherche Agricole de Foulayah (CRAF), part of the government’s national agricultural research institute (Institut de Recherche Agronomique de Guinée or IRAG). Our goal was to create a local training center devoted to introducing farmers nearby to horticultural production tools and postharvest technologies by creating training modules for the community, including individual producers, women groups and farming cooperatives.

To get started, I hired four “AVENIR agents” to work with Continue reading Opening a center for horticulture innovations in Guinea

Training postharvest partners in Tanzania’s horticulture sector

Michael Reid
Michael Reid, Horticulture Innovation Lab Leader, Technology and Innovation

Editor’s note: Michael Reid shares highlights from a five-day short course on postharvest handling of horticultural crops, funded and led by the Horticulture Innovation Lab in Tanzania this summer.

In July, Angelos Deltsidis and I travelled to Tanzania along with Marita Cantwell, our colleague from the UC Davis Postharvest Technology Center, to provide a training in postharvest handling of horticultural crops. The five-day short course was conducted at the Postharvest Training and Services Center on the World Vegetable Center (AVRDC) campus in Arusha. Ngoni Nenguwo, the AVRDC postharvest technologist, and Juma Shekidele from the Horticultural Research and Training Institute in Tengeru (called HORTI Tengeru) provided invaluable assistance in organizing and hosting the course. Ngoni also taught some of the course modules during the five-day course.

The 40-plus attendees came from Continue reading Training postharvest partners in Tanzania’s horticulture sector

What’s growing at the Horticulture Innovation Lab Demonstration Center at UC Davis

Thriving vegetable plants, new experiments in progress, visitors exploring agricultural tools, and an upcoming gardening contest have been keeping the team behind the Horticulture Innovation Lab Demonstration Center busy recently.

Here’s an update about Continue reading What’s growing at the Horticulture Innovation Lab Demonstration Center at UC Davis

Building a solar dryer at Bangladesh Agricultural University

portrait: Elizabeth Mitcham
Beth Mitcham, director of the Horticulture Innovation Lab

Angelos Deltsidis and I traveled to Bangladesh in January for meetings related to a collaborative project we’re working on with the Nutrition Innovation Lab and other partners. While we were there, we had a chance to work with faculty and students at Bangladesh Agricultural University to build a chimney solar dryer for drying fresh produce.

Though I have been to Bangladesh many times before, this was my first time visiting Bangladesh Agricultural University and the nearby city of Mymensingh. As you can see in the photos, the weather was surprisingly cold during our visit!

While there, we met with Continue reading Building a solar dryer at Bangladesh Agricultural University

Agricultural innovations at Kasetsart University, in SciDev.Net video

A video from SciDev.Net explores agriculture technologies at Kasetsart University in Thailand, aimed at the needs of smallholder farmers of horticultural crops.

The audio slideshow, “Simple agricultural innovation to empower farmers,” takes a closer look at several low-cost farming tools, including:

  • a cold room with a CoolBot for cooling fruits and vegetables after harvest
  • two solar dryers, including the UC Davis chimney dryer for drying produce
  • a solar-powered pump with drip irrigation system

Reporter Giovanni Ortolani interviewed Poonpipope Kasemsap, professor at Kasetart University, whose comments provide narration for most of the video.

“A lot of things can be done with a small investment, with innovations, in order to help the farmers so that they can live better lives,” Kasemsap says in the video. Continue reading Agricultural innovations at Kasetsart University, in SciDev.Net video