Horticulture Innovation Lab in Tanzania

As part of Feed the Future, the Horticulture Innovation Lab has conducted research in Tanzania focused on advancing local expertise in postharvest practices, low-cost postharvest technologies, African indigenous vegetable production, seed systems, and other topics.

This page includes links to Horticulture Innovation Lab research projects, major partners and partner organizations based in Tanzania, along with blog articles and information products with a focus on horticulture in Tanzania.


Visiting Tanzania: Postharvest Training and Services Center

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Graduate student researcher Elyssa Lewis and I were invited to observe a refresher training course in Tanzania with the World Food Logistics Organization and the TOPS Program. The visit included evaluation of a project that trained experts in postharvest handling and established a Postharvest Training and Services Center.